For that unique fine dining experience, the casually elegant ambiance of our Stonegrill restaurant ensures our guests feel welcome and comfortable. Stonegrill is the exciting interactive dining experience that presents your meal cooking on a heated stone at your table. Stonegrill’s unique method sears in all natural juices and nutrients, enhancing the full flavour and tenderness of your meal. The dining experience is complemented by our select range of vintage wines, exclusive to Stonegrill Restaurant diners, as well as our regular extensive, ClubMulwala drinks menu.
Friday Night Special
Set 3 Course Menu for 2 (Normally $137)
$90 Members or $99 Non-Members
Choose an entree served for two people:
Lemon and Garlic Chicken Skewers
Skewered with onion and capsicum. Served with a honey mustard sauce
Greek Style Lamb Cutlets
Marinated in a fresh herb and lemon dressing served with a crumbed feta
and tzatziki yoghurt. Served with a side of Greek Salad.
Choose a main each
Premium Eye Fillet 150g
Premium choice cut finished on grain for 100 days and aged
to ensure superior tenderness, marbling and a rich flavour
Tasmanian Salmon Fillet topped with scallops
All Mains are served with a Sauce or Mustard your choice of Garlic Chat Potatoes,
Seasonal Fresh Vegetables or Garden Fresh Salad
Italian for ‘pudding’, this choc-hazelnut budino is velvety smooth
on the tongue and rich in taste.
Includes two glasses of De Bortoli Lorimer’s Wine